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2016-2017 Catalog > Areas of Study > Culinary Arts

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Culinary Arts

In this section

Culinary Arts - Associate of Applied Science (Major Code - CUL)
Chef Garde Manger Apprentice - Certificate (Major Code - CGMA)
Chef Patissier – Baker’s Apprentice - Certificate (Major Code - BKRA)
Sous Chef Apprentice - Certificate (Major Code - SCCA)

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